Viñoteka-Taperia-Restaurante
National cheese board with fruits... nuts and quinces
COLD STARTERS
Assorted table of Iberian acorn-fed sausages
COLD STARTERS
Xoubiñas empanada
12
,00€
COLD STARTERS
Vermouth
Restaurant menu
Dessert menu
Viñoteka-Taperia-Restaurante
montero ríos 10 bajo esquína castelar, vigo (pontevedra)
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Vermouth
Red Vermouth
Martini Rosso
2
,75€
Zechinni
National production with Castilian wines and their Madrilenian touch
2
,75€
Lustau
Made with amontillado and Pedro Ximenez
3
,50€
Perucchi
Italian preparation
3
,50€
Bécquer Gran Reserva
National production with 100% Garnacha grape
3
,90€
White Vermouth
White Martini
2
,75€
Zechinni (macerated here in barrels)
National production with white wines from Castile and their Madrilenian touch
2
,75€
Lustau
Made with sherry and chamomile
3
,50€
Perucchi
Italian preparation
3
,50€
Restaurant menu
Traditional cuisine for good food!!!!
COLD STARTERS
Iberian acorn-fed ham when cut
24
,00€
Lid
12
,50€
Ration
22
,00€
Assorted table of Iberian acorn-fed sausages
Chorizo, loin, sausage and Iberian ham... DOP.. Los Pedroches
Lid
14
,50€
Ration
24
,00€
Galician beef jerky
With parmesan, walnuts and evoo
Lid
9
,50€
Ration
19
,00€
NATIONAL WAGYU BEEF JERKY
With parmesan, walnuts and evoo
Lid
14
,50€
Ration
27
,50€
National cheese board with fruits... nuts and quinces
Lid
12
,50€
Ration
19
,00€
Anchovies from Santoña 00 from San Filipo
Made here...
26
,00€
Xoubiñas empanada
Elaborated here
12
,00€
HOT STARTERS
ARGENTINIAN GAMBON casserole with garlic... flamed with brandy
18
,00€
CHIRLA BLANCA DE CAMBADOS
In marinara sauce or in a pan
19
,50€
Blue lobster from here to the grill
Pieces of 500-600 grams
45
,00€
Grilled Zamburiñas
12 units... origin Chile
19
,50€
Andalusian squid
Special Patagonian squid
16
,00€
Homemade Galician beef jerky croquettes
6 Units
7
,50€
12 units
15
,00€
Gordo mussel from Cambados al Albariño
Homemade sauce
9
,00€
Grilled Cie Knives
12 units
19
,50€
Salads
Mixed salad
Lettuce, tomato and onion
9
,00€
Tomato salad
Beef heart tomato
12
,50€
\ 'commerce\ 'salad
Lettuce, tomato, onion, tuna, piquiilos, boiled egg, corn and asparagus
12
,00€
VENTRESCA warm Galician bonito salad with piquillos and red onion
14
,50€
Burrata salad
Tomato salad with arugula, sherry vinegar and homemade green pesto with kikos powder
14
,50€
For eggs
Country fried eggs with chip potatoes and sliced Iberian acorn-fed ham...
To deconstruct
14
,50€
Country fried eggs with chip potatoes and spicy sausage from León\ 'entrepeñas\ '..
To deconstruct
14
,50€
Our betanzos-style sour potato and caramelized onion tortilla
12
,50€
Rice dishes
Creamy rice with choquitos de Redondela and homemade aioli
Minimum 2 people... 22.50/person
Creamy rice with crayfish from Marin and Knives from here
Minimum 2 people... 29.50€per person
Broth rice with lobster and chirla ablanca from Cambados
Minimum 2 people... 29.50€ per person
Meatlovers
GALICIAN BEEF entrecote
Pieces of 400-500 grams... served with Padrón peppers and their fries
22
,50€
CACHENA GALLEGA beef entrecote
Served with French fries and Padrón peppers... pieces of 450-550 grams
32
,00€
T-BONE STEAK... from Galician veal
Served with fried legs and peppers de Padron
26
,00€
GALICIAN VEAL STEAK
Served grilled with fried potatoes and piquillo peppers
FRISIAN GALICIAN BEEF STEAK
Served with fried potatoes and standard peppers... 60€/kg/kg
SIMMENTAL beef entrecote
Pieces of 450-550 grams... to share at least 2 people... Served with fried potatoes and standard peppers...
27
,50€
NOVILLA ANGUS ARGENTINA PREMIUM PICANA
Served with french fries and peppers... pieces of approx. 550-650 grams to share at least 2 people...
32
,00€
ANGUS ARGENTINA BEEF TENDERLOIN
Served with French fries... and Padrón peppers (400 grams piece)
28
,00€
Starters
HOOK CORUXO...
For oven or grill
38
,00€
Skewer hake
19
,50€
'COMERCIO' cod
To make in the oven or grilled
19
,50€
Coastal SEA BREAM
Pieces of approx. 1 kg... for oven or grill
55
,00€
Dessert menu
COULANT
French Cheesecake and Raspberry Ice Cream
5
,50€
Fresh fruit
3
,50€
Homemade egg flan
3
,50€
Homemade filloa
Whipped cream or chocolate with hazelnuts
3
,50€
Huelva strawberry with whipped cream
5
,00€
Martini Rosso
2
,75€
Zechinni
National production with Castilian wines and their Madrilenian touch
2
,75€
Lustau
Made with amontillado and Pedro Ximenez
3
,50€
Perucchi
Italian preparation
3
,50€
Bécquer Gran Reserva
National production with 100% Garnacha grape
3
,90€
White Martini
2
,75€
Zechinni (macerated here in barrels)
National production with white wines from Castile and their Madrilenian touch
2
,75€
Lustau
Made with sherry and chamomile
3
,50€
Perucchi
Italian preparation
3
,50€
Iberian acorn-fed ham when cut
24
,00€
Lid
12
,50€
Ration
22
,00€
Assorted table of Iberian acorn-fed sausages
Chorizo, loin, sausage and Iberian ham... DOP.. Los Pedroches
Lid
14
,50€
Ration
24
,00€
Galician beef jerky
With parmesan, walnuts and evoo
Lid
9
,50€
Ration
19
,00€
NATIONAL WAGYU BEEF JERKY
With parmesan, walnuts and evoo
Lid
14
,50€
Ration
27
,50€
National cheese board with fruits... nuts and quinces
Lid
12
,50€
Ration
19
,00€
Anchovies from Santoña 00 from San Filipo
Made here...
26
,00€
Xoubiñas empanada
Elaborated here
12
,00€
ARGENTINIAN GAMBON casserole with garlic... flamed with brandy
18
,00€
CHIRLA BLANCA DE CAMBADOS
In marinara sauce or in a pan
19
,50€
Blue lobster from here to the grill
Pieces of 500-600 grams
45
,00€
Grilled Zamburiñas
12 units... origin Chile
19
,50€
Andalusian squid
Special Patagonian squid
16
,00€
Homemade Galician beef jerky croquettes
6 Units
7
,50€
12 units
15
,00€
6 units... 7.5€
12 units.. 15€
Gordo mussel from Cambados al Albariño
Homemade sauce
9
,00€
Grilled Cie Knives
12 units
19
,50€
Mixed salad
Lettuce, tomato and onion
9
,00€
Tomato salad
Beef heart tomato
12
,50€
\ 'commerce\ 'salad
Lettuce, tomato, onion, tuna, piquiilos, boiled egg, corn and asparagus
12
,00€
VENTRESCA warm Galician bonito salad with piquillos and red onion
14
,50€
Burrata salad
Tomato salad with arugula, sherry vinegar and homemade green pesto with kikos powder
14
,50€
Country fried eggs with chip potatoes and sliced Iberian acorn-fed ham...
To deconstruct
14
,50€
Country fried eggs with chip potatoes and spicy sausage from León\ 'entrepeñas\ '..
To deconstruct
14
,50€
Our betanzos-style sour potato and caramelized onion tortilla
12
,50€
Creamy rice with choquitos de Redondela and homemade aioli
Minimum 2 people... 22.50/person
Creamy rice with crayfish from Marin and Knives from here
Minimum 2 people... 29.50€per person
Estimated preparation time... 35 minutes
Broth rice with lobster and chirla ablanca from Cambados
Minimum 2 people... 29.50€ per person
GALICIAN BEEF entrecote
Pieces of 400-500 grams... served with Padrón peppers and their fries
22
,50€
CACHENA GALLEGA beef entrecote
Served with French fries and Padrón peppers... pieces of 450-550 grams
32
,00€
T-BONE STEAK... from Galician veal
Served with fried legs and peppers de Padron
26
,00€
GALICIAN VEAL STEAK
Served grilled with fried potatoes and piquillo peppers
1.2 kg pieces... 29€ kg
FRISIAN GALICIAN BEEF STEAK
Served with fried potatoes and standard peppers... 60€/kg/kg
SIMMENTAL beef entrecote
Pieces of 450-550 grams... to share at least 2 people... Served with fried potatoes and standard peppers...
27
,50€
NOVILLA ANGUS ARGENTINA PREMIUM PICANA
Served with french fries and peppers... pieces of approx. 550-650 grams to share at least 2 people...
32
,00€
ANGUS ARGENTINA BEEF TENDERLOIN
Served with French fries... and Padrón peppers (400 grams piece)
28
,00€
HOOK CORUXO...
For oven or grill
38
,00€
Skewer hake
19
,50€
It is supreme to prepare to taste
'COMERCIO' cod
To make in the oven or grilled
19
,50€
Coastal SEA BREAM
Pieces of approx. 1 kg... for oven or grill
55
,00€
French Cheesecake and Raspberry Ice Cream
5
,50€
Fresh fruit
3
,50€
Homemade egg flan
3
,50€
Homemade filloa
Whipped cream or chocolate with hazelnuts
3
,50€
Huelva strawberry with whipped cream
5
,00€
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